Cincinnati, OH

1-513-793-7484

Artfully prepared for you

Enjoy the savory dishes and exotic curries of Northern India with us.

Artfully prepared for you

Enjoy the savory dishes and exotic curries of Northern India with us.

Artfully prepared for you

Enjoy the savory dishes and exotic curries of Northern India with us.

Dinner Hours

Mon-Thurs: 4.30 PM - 9.30 PM

Fri-Sat: 4.30 PM - 10.00 PM

All-U-Can-Eat Buffet

Mon - Sat: 11.00 AM - 2.00 PM

We are closed on Sundays

We accept

Please note: An 18% gratuity will be added on all checks for groups with five or more people.

CONTACT

1-513-793-7484

For Catering Orders Only

Fax: 1-513-793-0074
Email: naren@tandoor.com

Welcome to Tandoor

India is famous for its exotic cuisine prepared with artful and exquisite combination of spices.

Here at Tandoor, the chef creates and provides our guest with authentic cuisine from Northern India, famous for its savory clay oven dishes and exotic curries.

We trust your visit at Tandoor will be reminiscent of the traditional cuisine of India, served by our staff.

My personal thanks for your patronage and do enjoy your experience at Tandoor.

Naren Patel

 

 

What is a Tandoor?

The igloo-shaped clay oven known as the tandoor is most closely identified with Indian cooking. This is an excellent method of baking meats, poultry, fish and bread. This method of cooking originated in Afghanistan and was brought to India by the Mughal rulers.

The meat, poultry or fish is first marinated in roseate spice mixture and then impaled on long skewers that are lowered into the tandoor. Sheets of a bread dough, called Naan, are also slapped against the sides of the oven and peeled off when crisply charred and blistered.

Tandoor has made a specialty of this lean savory method of cooking, for your pleasure.

 

 

Outdoor Catering Services

We specialize in all types of traditional Indian cuisines for large parties. Our special menu selection goes beyond the menu we offer at our restaurant, including dishes from Punjabi, Gujarati, Jain, and South Indian cuisines.