Try our chef’s signature dishes! our talented chef’s have put together a variety of special dishes
Kulfi Ice Cream
An Indian specialty ice cream, made from thickened milk with the nutty taste of pistachios, cooked for hours and then quickly frozen, with a hint of rose water that gives it that magical touch of the East
Cardamom flavored rice pudding, garnished with nuts
Key Lime Cheese Cake
Our signature cheese cake made with fresh lime
Dry milk and cottage cheese balls deep fried and dipped in sugar syrup
The igloo-shaped clay oven known as the tandoor is most closely identified with Indian cooking. This is an excellent method of baking meats, poultry, fish and bread. This method of cooking originated in Afghanistan and was brought to India by the Mughal rulers.